More equipment

A travelling oven was purchased for Bakery 2.

November 2010

Gareth Parkinson joined as a highly-qualified Technical Manager with over 17 years experience in the baking industry. Gareth’s responsibility is to keep the company up-to-date with laws & legislation, customer requirements, product specifications and food safety. He handles all the audits and accreditation held by the company, such as BRC Accreditation, RSPO Membership, and a plethora of Customer Approvals which are renewed each year.

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