Baking for your family since 1949.

Large White Baps

Large White Baps - H

Large White Baps

Soft and tasty traditional baps – for the more filling lunchbox.

Large white baps

Full of baked-in flavour, these traditional Lancashire baps are make a mouthwatering lunch with cheese and pickle or ham and coleslaw – but they’re equally good at breakfast time, crammed with bacon and egg and washed down with brick-red tea.

Nutritional Info

Nutritional information per average roll (65g)

Nutritional stats oven bottom muffin


Wheat Flour (with Calcium Carbonate, Iron, Thiamin (B1), Niacin (B3)), Water, Yeast, Sugar, Salt, Vinegar, Rapeseed Oil, Soya Flour, Sustainable Palm Oil, Emulsifier (Sodium Stearoyl-2-Lactylate), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid (Vitamin C)).

non-hydrogenated vegetable oil
Suitable for freezing
suitable for vegetarians

Additional Info

Allergy Advice

For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of Sesame or Milk.

Storage Instructions

For best before, see front of pack. Store in a cool, dry place, ideally not refrigerated. Under warm conditions, shelf life will be reduced. Suitable for home freezing. Freeze on day of purchase and consume within 1 month. Defrost thoroughly before use. Once defrosted, do not refreeze.

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Sheldons Wholesale Bakers Ltd
10 Stainburn Rd
M11 2GW

Telephone: 0161 223 6276
Fax: 0161 223 4410

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